Turn up the Caribbean zest with WIPS Yellow Scotch Bonnet Pepper Sauce—bright, tangy heat from Costa Rican peppers that elevates every dish.
- Authentic, four-generation West Indian recipe crafted into a premium Caribbean pepper sauce that balances heat with bright, fresh flavor.
- Five-ingredient formula: yellow scotch bonnet peppers, cucumbers, turmeric, salt and vinegar for a clean, tangy bite.
- Dietary features: all-natural, vegan, gluten-free, with 0 calories per serving—great for light, flavorful plates.
- Versatile uses: marinate meats, infuse soups, drizzle on eggs, wings, tacos, pizza, and more to add Caribbean flair.
- Heat profile: 200–300K SHU for a bold, lingering kick that enhances but doesn’t overpower.
Care/fit: Naturally gluten-free and vegan, it pairs easily with dairy-free or plant-based meals—no guesswork, just consistent flavor.
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